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Design and Technology Stage 6 Second Edition
Integrating design theory and practice with new case studies and updated content to ensure HSC success.
INCLUDED COMPONENTS
INCLUDED COMPONENTS
Design and Technology Stage 6 Second Edition
Design and Technology: Stage 6 Second Edition has been fully revised and updated to offer the most current content available for the NSW Syllabus. It also includes a new Teacher Resource Package to offer even more valuable classroom support for teachers.
INCLUDED COMPONENTS
Food for You Third Edition
Developing food skills for life.
Updated to reflect the Design and Technologies: Food Specialisations strand as well as the Health and Physical Education food and nutrition focus area of the Australian Curriculum and state curricula, Food for You Third Edition equips students with the skills they need to thrive within the classroom and helps them to develop an ethical and responsible understanding of food choices for life outside of the classroom.
Cambridge Hospitality Fourth Edition
Updated to reflect the new SIT Hospitality training package and the NESA Stage 6 Hospitality Curriculum FrameworkUpdated to reflect the new requirements of the Tourism, Travel and Events Training ...+
INCLUDED COMPONENTS
INCLUDED COMPONENTS
Cambridge Hospitality Fourth Edition
Updated to reflect the new SIT Hospitality training package and the NESA Stage 6 Hospitality Curriculum, this new edition of the award winning series continues to develop the necessary technical and personal skills that are valued by hospitality employers in Australia and beyond.
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